Egg Free Coconut Flour Cookies
Serves: 5 small cookies
  • 3 Tablespoons Coconut Flour
  • 2 Tablespoons Cold Butter
  • 1 Tablespoon Raw Honey
  • Pinch of salt
  1. Preheat the oven to 365 degrees and line a baking sheet with parchment paper.
  2. Pulse all ingredients together in a food processor or blend with a pastry blender.
  3. The dough will be soft and slightly sticky.
  4. Divide into 8 small balls and flatten slightly on the baking sheet.
  5. Bake until the edges are light golden, about 9 minutes.
  6. These over bake quickly, so keep an eye on them.
  7. Let the cookies cool completely before removing from the baking sheet or they will crumble.
Recipe by Empowered Sustenance at